RELEASE: Coffee, cocoa and corn, three gastronomic jewels of Central America and the Dominican Republic

(Information sent by the signatory company).

RELEASE: Coffee, cocoa and corn, three gastronomic jewels of Central America and the Dominican Republic

(Information sent by the signatory company)

Central America, February 16, 2023.

In Belize, Costa Rica, El Salvador, Guatemala, Honduras, Nicaragua, Panama and the Dominican Republic there is the perfect fusion between indigenous, African and Spanish cuisine, which has coffee, cocoa and corn as common denominators.

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Contact Contact name: Ana Pareja Contact description: Ana Pareja Contact telephone number: 34 654412602

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